Blood-Red Halloween Punch

halloween_punch_jcrkilIf you’re looking for a fun Halloween punch that isn’t just a novelty drink, try my blood-red punch recipe.

Halloween inspires a lot of cocktails that look creepy but don’t taste like anything you’d go near the rest of the year. Skip the sticky-sweet liqueurs and food coloring. This punch is not only on theme for the holiday, but it’s also a sophisticated and seasonal drink for grown-ups.

Blood-Halloween Punch at SheKnows

How to Create Halloween Cocktails That Aren’t Gross

Stranger Things Cocktails

Cocktails from Hoxton Square’s “Stranger Things” Event

Forget the slasher movies and haunted houses: Nothing is scarier than Halloween cocktails. Every October, candy corn martinis and glow-in-the-dark slime shooters roam the streets looking for their next victim. But a bar menu filled with bad puns and even worse drinks isn’t the way to show guests a good time.

Over at Tales of the Cocktail, I wrote Halloween drinks that aren’t crimes against cocktails.

Easy Spritz Recipes on Bravo TV’s “The Feast”

the-feast-spritzers-01I was interviewed about summer spritzes for Bravo TV’s food blog, “The Feast.” I give three recipes that are so easy, you can memorize them. Summer day-drinking!

“Spritzes are perfect for summer because they’re light, refreshing, and low in alcohol. On a sunny afternoon, a spritz just feels right,” Marcia Simmons, co-author of DIY Cocktails, told The Feast. “What I like most about making spritzes is that soda water and Prosecco pair well with almost anything, so it’s very hard to make a bad spritz. With only two or three ingredients, it’s easy to adjust them to your tastes or try new ingredients.”

The Spritz Is the Key to Summer Cocktail Happiness: 3 Super-Easy Recipes to Memorize – The Feast

Four Roses Distillery Tour

Four Roses Bourbon BarrelsI went on a behind-the-scenes tour at the Four Roses Distillery in Kentucky for Tales of the Cocktail. Read about on what’s happening with this great bourbon brand.

Four Roses Bourbon is in the middle of an expansion that will eventually double production. A tour of the still-growing distillery shows a company keeping up with increased demand for bourbon while holding on to the craftsmanship that created the demand in the first place.

Behind the Scenes at the Four Roses Distillery – Tales of the Cocktail

Mai Tai Styles: Hawaii vs. California (with orgeat recipe)

mattai
The Mercury News compares the Hawaiian and Californian versions of the Mai Tai … and comes to the conclusion they’re both delicious. I agree. The article includes the orgeat recipe from the DIY Cocktails book. Making your own orgeat (almond syrup) is easy, and it tastes great in coffee and other drinks, too.

Here’s my Mai Tai recipe. As a California native, I guess it’s no surprise it’s California-style. (Although I’ve had my share of Mai Tais at the Royal Hawaiian in Waikiki … and those are amazing.)