Watermelon White Negroni Slushie from Serious Eats
Whip out the blender and cool down with one of these creative frozen cocktails! Each of these is a summery take on a classic cocktail.
Frozen Mint Julep ~ Turn a classic summer cocktail into something even cooler with this simple recipe.
Frozen Peach Old Fashioned ~ Here’s another frozen twist on a classic, with the addition of sweet summer fruit.
Watermelon White Negroni Slushie ~ A White Negroni is already a fun variation on the Negroni that uses Cocchi Americano instead of Campari. Add watermelon and make it cool for a sophisticated summer treat.
Frozen Coconut Margaritas ~ Imagine yourself on a white sand beach with this creamy cool cocktail in hand.
Blended Cherry Mojitos ~ Fresh cherries are everywhere, so use them in one of the most fun ways possible … mojitos!
Summer is in full swing. And while I’m not loving the heat, I am loving the fresh fruit. Peaches are a sure sign summer is here. Try these peachy cocktails to cool yourself down.
Peach Mint Julep ~ Bourbon and mint gets a boost from peaches in this twist on my favorite Southern classic.
Peaches and Herb ~ This brandy cocktail pairs fresh peaches with sage for a summer refresher.
Peach-Apricot Lillet Blanc Fizz ~ Lillet gives everything a delicate touch, so it’s the perfect accompaniment to peaches and apricots.
Peach Vodka Collins ~ This is a quick and easy sparkling drink that will hit the spot for day drinking or a hot summer night.
1Twelve ~ White peach, tequila, tarragon, Yellow Chartreuse … excuse me while I run away from the computer and make this one right now.
Photo by Jackson Stakeman
Watermelon and Strawberry Vodka Slushies from A Splash of Vanilla
Strawberries are a perfect cocktail ingredient—sweet with a hint of tartness, compatible with every herb and fruit. Late-spring and early-summer = strawberry cocktail time! Get out the shaker and muddler, then mix up these warm weather drinks!
Strawberry Grapefruit Mimosas ~ A little tequila and some different fruit turns this brunch classic into a surprising (and surprisingly easy-drinking) cocktail for any time of day.
Strawberry Rhubarb Cosmopolitan ~ Strawberry and rhubarb isn’t a combo just for pies! A little honey along with this fruit elevates an underrated and classic vodka cocktail.
Fraise Noire ~ Black pepper and strawberry are a dynamic duo in this unique cocktail made with Old Tom gin.
Watermelon and Strawberry Vodka Slushies ~ Real fruit slushies spiked with vodka is the perfect way to cool down whether it’s a pool party, backyard barbecue or an ordinary Tuesday.
Strawberry Rose Gin Fizz ~ Rose water takes this lovely strawberry sparkler to the next level. Sophisticated, uncomplicated and fun!
Grilled Paloma from Barbells and Bellinis
Grilling fruit deepens its flavor and takes a bit of the tart edge off. Surprisingly, it doesn’t end up making your drink taste like barbecue. Instead, it takes whatever flavors you have and intensifies them.
It’s grilling season, so why not grill your cocktails! Here are some to try.
Grilled Peach Whiskey Sour ~ Tamarind soda is a surprising addition to this grilled peach and bourbon drink.
Grilled Cherry Old Fashioned ~ This is a fun twist on a classic. Instead of garnishing with cherries, grill ’em up and put ’em in your drink.
Honey Barbecue Plum Cocktail ~ Put some slightly tart plums on the grill to bring out their sweeter flavors, with a little honey liqueur and bourbon to balance out the experience.
Grilled Paloma ~ This refreshing grapefruit cocktail with tequila gets a new spin with a little help from the grill.
Mezcalita de Piña ~ For a new way to enjoy Margaritas, swap in mezcal and add grilled pineapple, jalapeño, and lime for something smoky, sweet and spicy.
Storm Warning from Serious Eats
Cynar is a bittersweet Italian liqueur that doesn’t seem to get much play here in the United States. I got to know it on a trip to Argentina. I like that it gives a little herbal intensity to a cocktail without taking over. Here are a few Cynar cocktails to try.
Little Italy ~ This variation on the classic Manhattan uses Cynar instead of bitters, for a bit of an herbal kick.
Sparkling Mint Cocktail ~ Mint, lime and a little sparkling wine complement the intense flavor of Cynar for a fun summertime party drink.
Storm Warning ~ A fun twist on the Dark and Stormy, this cocktail created by Beloved in Brooklyn is more complex and creamy than the original.
Red Letter Day ~ This one is a refreshing and sophisticated summer sipper made with applejack is not as sweet as the usual warm weather drinks, thanks to Cynar.
Les Paul ~ This is another variation on a Manhattan, with bourbon and maple syrup giving it a sweetness balanced with Cynar and Carpano Antica for depth.